How to cook Vathal kuzhambu / Spicy dried turkey berry curry
DRIED TURKEY BERRY CURRY/ VATHAL KUZHAMBU
Ingredients:
To roast and grind
cumin seeds-1tsp (no need to roast)
To temper
Tamarind paste
Kuzhambu masala powder
Salt to taste
Dried turkey berry curry is a tasty and spicy recipe in south indian cooking menu. For beginner in cooking , i have explained with step by step image. It will be use for easy learning and memorizing. In this dried turkey berry curry, no need vegetables and easy to prepare. We prepare only using spicy items.
Ingredients:
To roast and grind
- Gingili oil -1 tsp
- Chana dal -2 tsp
- urad dal-2tsp
- Sesame-1tsp
- Fenugreek -1tsp
- Asafoetida-a pinch
- Pepper-1 tsp
cumin seeds-1tsp (no need to roast)
To temper
- Gingili oil
- onion- 2(optional)
- mustard seeds-1tsp
- Curry leaves - 2 sprigs of leaves
- Dried turkey berry- 12-15
Tamarind paste
Kuzhambu masala powder
Salt to taste
Method
Step1
First roast all listed items and allow to leave hot. Then Grind this items and keep aside.
Step2
Heat the oil in a pan and add dried turkey berry and roast well until getting golden brown. Keep aside
Step3
Heat the oil in a pan and add all tempering items .Saute a minutes . Add kuzhambu masala powder and tamarind paste and also water. Bring to boil. After boiling this, add ground paste and roasted dried turkey berry.Add salt to taste and cook well until getting gravy method. Finally add gingili oil for enrich taste.
Note:
You can be add dried turkey berry with tempering items. So no need to separate dried turkey berry roasting.
Well learners, Try this recipe .
We will see in next post and keep touch with learning point.
Step1
First roast all listed items and allow to leave hot. Then Grind this items and keep aside.
Step2
Heat the oil in a pan and add dried turkey berry and roast well until getting golden brown. Keep aside
Step3
Heat the oil in a pan and add all tempering items .Saute a minutes . Add kuzhambu masala powder and tamarind paste and also water. Bring to boil. After boiling this, add ground paste and roasted dried turkey berry.Add salt to taste and cook well until getting gravy method. Finally add gingili oil for enrich taste.
Note:
You can be add dried turkey berry with tempering items. So no need to separate dried turkey berry roasting.
Well learners, Try this recipe .
We will see in next post and keep touch with learning point.
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